Boulangerie Patisserie, founded in 1973, began life as a small French bakery, introducing the famous baguette to Scotland.

Now, as a wholesale bakery, we supply hotels, delis, restaurants, and a variety of other wholesale outlets. From our base in Edinburgh, using over 45 years of baking experience, we continue to focus on customer requirements, working hard to locate the finest French ingredients and encouraged by strong, long term relations with the industry in France, sourcing unusual products.

The key to our success is listening to our clients. In addition to our fresh and part baked products Boulangerie Patisserie can produce a range tailored to individual needs. Orders can be placed at any time via our 24 hour answering service, ensuring your delivery is fresh.